Want to enjoy the goodness of pancakes without a BILLION carbs? Got you covered…
No-Wheat High Protein Pancakes
1/3 cup fat-free whipped cottage cheese
1/4 cup egg whites
2.5 scoops of Vanilla BioTrust Low Carb (30g of protein)
1 tbsp sugar free stevia-sweetened syrup
Combine the cottage cheese, egg whites, and protein powder in a bowl. Blend with a hand-held blender for best results.
Pour the batter into a pan; cook each side approximately 2 mins.
Top with stevia-sweetened (sugar-free) syrup and enjoy.
Makes 3 pancakes for a total of 45 delicious grams of protein.
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